Dombo's Spit Roasts and Catering

Dombo’s Spit Roasts and Catering is a Harare based outdoor catering business that specialises in Braai menus. At the helm of this enterprise is Dylan Stone, a trained chef with considerable international experience. Dombo’s offers a spit roast like no other. The meat is well marinated, succulent and slow-cooked using a charcoal braai. Serving only the best of Zimbabwean pork, lamb, chicken or beef their offering is a great way to make your function’s food stands out. All Dombo’s spits are made of solid high quality stainless steel, making them neat and presentable for any occasion. There are various options that cater to different gatherings, your choice of meats, and your budget. They also provide full catering including canapés, refreshing salads and accompaniments and desserts, which will add that extra special touch to your menu, meaning that the client (host) can simply relax.